"Pleasantly reminiscent of Dunkaroos.".
— Jess in Washington, DC."Patience, empathy, kindness, compassion, understanding, and self-control should all be worn on your sleeve … or stay home.".
— Michael Strauss, owner of.MAKES ABOUT 2 1/2 CUPS.1 small white onion, coarsely chopped.2 to 3 fresh serrano or jalapeño chilies, coarsely chopped.
6 to 8 average-size tomatillos (about 1/ 2 pound), husked and quartered.1 ripe Mexican-type avocado (Hass or Fuerte), halved, pitted and peeled.
8 to 10 cilantro sprigs.
In a food processor, blender or heavy mortar, process or pound the garlic and salt to a paste.The renowned food of the country is one of the main reasons that Morocco resides at the top of so many travelers’ bucket lists.
With its diverse architecture, warm hospitality, and astounding range of cuisines, Marrakech is a culinary capital that’s only getting more exciting..These Will Be the Biggest Travel Trends of 2023, According to Experts.
On a recent visit to Marrakech with my wife and two daughters, we ate our way through the city.Any successful visit is equal parts planning and serendipity, especially in a city like Marrakech, with its souks, alleyways, broad boulevards, and narrow winding streets crowded with people and motorbikes and donkey-drawn wagons.